MANDUVIRA SUGAR FACTORY
Manduvirá Cooperative Ltdt. It is a leading producer and exporter of organic certified sugar and Fair Trade in more than 30 countries worldwide.
It is located in the district of Arroyos y Esteros, Paraguay.
The Organic Committee of the Cooperative maintains seven inspectors who continually visit the farms, report on organic plantations and control compliance with international certification standards.
Organic white crystallized cane sugar, produced from sugar cane. The process of manufacturing refined high purity sugar cane utilizes natural physical-chemical processes to remove impurities.
It is the final byproduct of the manufacture of Sugar, it is a dense and viscous liquid that is separated from the cooked mass of low purity by centrifugation.
From the sugar cane seeds to the finished product, the agro-industrial production of Cooperativa Manduvirá is exclusively organic, complying with international certification standards and regulations.
Sesame, whose seed is sesame, is a plant grown for its oil-rich seeds, which are used in gastronomy, as in bread for hamburgers..
The panela or raspadura is a nourishment based on the juice of sugar cane, after it is cooked at high temperatures it is set in molds that have the shape of prisms, once in the molds, it is let to dry until it solidifies or sets.
Ha of Certified Farms
Fair Trade is a cooperation tool for the eradication of poverty in developing countries and helps impoverished populations to escape their dependence and exploitation. It is also one of the most valid alternatives to improve the quality of life of small producers.
To provide high quality products while ensuring the necessary efficiency and productivity as a cooperative to reduce poverty and create the sustainable social, economic and environmental sustainability needed to empower small farmers and communities.
On April 6, 2018, the official recognition was obtained as the...